RED SNAPPER is a delicious fish that delivers many different health benefits. This versatile fish can be prepared in a variety of different ways. Here's an easy recipe that combines the savory taste of Worcestershire and garlic with a little Cajun kick.
CATFISH are coated with Parmesan bread crumbs and chives, then rolled up and wrapped with smoked bacon. This delicious baked fish entrée makes a beautiful presentation when served on a bed of rice.
Sweet, tender SCALLOPS are bundled up in a crispy golden shell for a sweet twist on this popular Asian favorite.
New Orleans fish stew, garnished with spicy fried CLAMS, is a great culinary creation. This effortless entrée is sure to receive rave reviews.