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A Sampling of Seabest Seafood Seabest Fish Finder

BREADED CALAMARI

Mild-Flavored, Firm-Textured Rings with Light Italian-Style Breading


Sea Best calamari is firm but tender, mild and lightly coated with Italian seasonings and breadcrumbs for a crispy, irresistible restaurant-style appetizer you can sink your teeth into.

  • Wild Caught
  • Zero Trans Fat
  • Great Value
  • Individually Quick Frozen
  • Good Source of Protein

COOKING INSTRUCTIONS

PAN FRY OR DEEP FRY

Do not thaw.

Simple Preparation Instructions: For best taste and texture, pan fry or deep fry the calamari.

Pan Fry: Place frozen breaded calamari in 1 inch of hot, but not smoking, oil and fry for 2 ½ minutes. Turn frequently. Transfer to plate lined with paper towels to drain, and serve immediately.

Deep Fry: Place frozen breaded calamari separately in shortening or oil at 350°F for 2 ½ minutes. Transfer to plate lined with paper towels to drain, and serve immediately.

CAUTION: Contents will be hot. Heating times are approximate. They will vary due to the make, model and temperature calibration of your stove or fryer.

Breaded Calamari nutrition information